Origin: Mexico Farm: Terruno Nayarita Cooperative Region: Nayarita Altitude: 1500 - 2000 MASL Varietal: Caturra Process: Natural Flavour Profile: Spiced fruit with citrus and stone fruit acidity.
Terruno Nayarita is sourced from a dedicated group of farmers passionate about producing high-quality, sustainable coffee. They work together, sharing resources and knowledge to ensure that their beans are consistently excellent.
Their commitment to the craft truly shines through in the final cup. Our coffee is grown in a truly unique environment. Nestled near the extinct volcano, Cerro San Juan, the farms benefit from the fertile volcanic soil, high altitude, and surrounding tropical plains. These conditions contribute to the unique character of our beans, making it a special place where fantastic coffee can be grown in harmony with nature.
